Oma Marion’s homemade chicken noodle soup is a true soul-soother. Easy to make and even better if you make extra jars to have on hand in the pantry.
Tag: Homemade
Pork Tourtière with a Coconut Oil Pie Crust
Tourtière is more than just a meal — it’s a labour of love. From the fragrant, herby pastry to the spiced, hearty filling, every step is worth it for the warmth it brings to the table. Perfect for cold winters or festive gatherings, this pork tourtière is a dish that celebrates family, tradition, and the joy of sharing good food.