An Oma Marion recipe for raw-sliced potatoes fried with bacon and onions (Bratkartoffeln). Delicious as a side dish or enjoyed on its own as a satisfying meal.
Category: Brunch
Browse brunch recipes with casseroles, savoury dishes, and sweeter options. Ideal for relaxed weekends, holidays, and gatherings.
Zesty Lemon Parsley Soup with a Soft-Boiled Egg
A comforting bowl any time of year, this lemon parsley soup is simple, nourishing, and topped with a soft-boiled egg for a silky finish. Perfect for using what you have on hand and warming both body and soul.
Oma Marion’s German-Style Warm Potato Salad with Bacon
Inspired by Oma Marion, Ralph’s mother, this warm potato salad blends tangy vinegar, smoky bacon, and fresh parsley into a hearty, comforting dish.
Oma Marion’s Christmas Stollen (Fruit Bread)
Stollen is a German fruit bread traditionally beloved during Christmas. Its history dates to the 14th century with a simple bread made with flour, oats, and water due to strict Advent fasting rules imposed by the Catholic Church prohibiting the use of butter and milk. In 1490, Prince Elector Ernst of Saxony and his brother…
Nana’s no knead cinnamon buns
A trip back home to Canada wouldn’t be complete without Nana’s decadent cinnamon buns (also known as Chelsea buns if you add nuts and cherries). This time, I had the honour of watching her make them and take pictures/videos at each step (although, I’m not sure she was entirely thrilled with that 😉). The recipe…
Easy ham, cheese, and egg casserole
Looking for an easy dish to serve for breakfast or brunch? Heck, you can also make this casserole for dinner or on Christmas Day for Santa’s Breakfast. The beauty about this recipe is you can prep it the night before so its ready to pop in the oven the next morning. Leaving you extra time…
Leek, Egg and Cheese Torta
This is an alternative ‘Santa’s breakfast’ dish with brie and leeks as the stars instead of bacon. It’s a breakfast or brunch dish that you make the day before and pop into the oven the next morning and enjoy the scent from the oven as you sip your first coffee of the day. We’ve been…