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Grüner Spargel (Green Asparagus) on the Grill

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Simple, smoky, and bursting with spring flavour, grilled green asparagus is one of our favourite seasonal side dishes. With just a few ingredients and a hot grill, this recipe lets fresh asparagus shine.
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Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Servings: 4
Course: Side Dish
Cuisine: German
Ingredients Method

Ingredients
  

  • 500 g green asparagus
  • Olive oil QB
  • Salt and pepper QB

Method
 

  1. Snap off the tough, pale ends of the asparagus spears. The spears will usually break naturally about 2.5 cm (1 inch) from the end.
  2. Place the asparagus in a bowl and toss with olive oil, salt, and pepper.
  3. Grill over medium-high heat until charred to your liking, about 15–20 minutes.

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