Smoky grilled eggplant layered with charred tomatoes, tangy sheep’s cheese and pesto makes a delicious side dish or vegetarian meal. Perfect for a summer charcoal grill.
Tag: vegetarian
Grilled Pizza (Flammkuchen) with Potato, Red Onion, and Gouda Cheese
Crispy, smoky, and packed with flavour—this grilled Flammkuchen-style pizza features potato, red onion, crème fraîche, and young Gouda. Learn how to grill it to perfection or bake it in your oven, with tips for freezing dough, customizing toppings, and reheating leftovers correctly.
Grüner Spargel (Green Asparagus) on the Grill
Simple, smoky, and bursting with spring flavour, grilled green asparagus is one of our favourite seasonal side dishes. With just a few ingredients and a hot grill, this recipe lets fresh asparagus shine.